Thirsty Lion's mission is to evolve the gastropub business by creating a place where friends and family can come together, celebrate life and enjoy hand-crafted food, beer and cocktails.
Our foundation is simple, take care of the guest!
Our managers and employees share this one simple philosophy: We train our employees to exceed the expectations of our guests by engaging them, tailoring their service and working as a team. Our training encompasses all aspects of enhancing the guest experience; from the high energy atmosphere when a guest arrives, to assisting the guests with their menu selections. We hire people that are friendly, take pride in what they do and share a passion for taking care of every guest.
We are always looking for dynamic employees to join our team in the following areas:
Manager • Sous Chef • Bartender • Server • Host • Line Cook • Prep Cook • Dishwasher
If you are interested in joining our team, click the links below for a list of current available positions and apply today.
If you don’t see what you are looking for you may visit your local restaurant and apply in person.
New Locations Coming Soon
Desert Ridge in Phoenix, AZ — Opening December 2019
Chandler Viridian in Chandler, AZ — Opening February 2020
La Cantera in San Antonio, TX — Opening Summer 2020
Grand Scape in The Colonly, TX — Opening Fall 2020